No-Bake Vegan Cosmic Brownies Quick And Easy

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Craving a fudgy, chocolate-packed dessert that’s dairy-free and easy to make? These No-Bake Vegan Cosmic Brownies are a dream come true! With a rich brownie base, a smooth chocolate ganache, and a sprinkle of rainbow magic, they’re a fun, nostalgic treat—no oven required!


Why You’ll Love These Cosmic Brownies:

✅ No-Bake & Hassle-Free – Ready in under 30 minutes!
✅ Vegan & Dairy-Free – All plant-based goodness.
✅ Kid-Friendly – Perfect for lunchboxes or after-school snacks.
✅ Customizable – Add your favorite toppings like nuts or coconut flakes.

Most of the recipes we (Lauren and Cassidy) make at home come from this cookbook.

It’s our go-to. That’s why we are happy to recommend it to you too.

Try These Recipes


🛒 Ingredients You’ll Need:


🍫 For the Brownie Base:

  • 1 cup Medjool Dates (pitted & softened)
  • 1 cup Raw Walnuts (or almonds)
  • ¼ cup Unsweetened Cocoa Powder
  • 2 tbsp Maple Syrup (or any liquid sweetener)
  • 1 tsp Vanilla Extract
  • A pinch of Salt

🍫 For the Chocolate Ganache:

  • ½ cup Dairy-Free Chocolate Chips
  • ¼ cup Coconut Cream (or any plant-based cream)

🌈 For Topping:

  • Rainbow Sprinkles (vegan-friendly)


How to Make No-Bake Vegan Cosmic Brownies:



1️⃣ Prepare the Brownie Base:

  1. Line a 6x6-inch baking dish with parchment paper.
  2. In a food processor, blend walnuts until finely ground.
  3. Add dates, cocoa powder, maple syrup, vanilla, and salt. Blend until a sticky dough forms.
  4. Press the mixture firmly and evenly into the prepared pan. Chill in the fridge while making the ganache.


2️⃣ Make the Ganache:

  1. In a microwave-safe bowl, melt chocolate chips and coconut cream in 20-second intervals, stirring until smooth.
  2. Pour the ganache over the brownie base and spread evenly.


3️⃣ Add the Cosmic Touch:

  1. Sprinkle vegan rainbow sprinkles generously over the ganache.
  2. Chill in the refrigerator for at least 1 hour to set.

4️⃣ Slice & Enjoy!

  1. Once firm, remove from the pan and cut into bite-sized squares.
  2. Store leftovers in an airtight container in the fridge for up to 1 week.


Most of the recipes we (Lauren and Cassidy) make at home come from this cookbook.

It’s our go-to. That’s why we are happy to recommend it to you too.

Try These Recipes

Pro Tips for Perfect Brownies:

✅ Sticky Dough Hack – If your mixture is dry, add 1 tbsp water.
✅ Nut-Free Option – Swap walnuts for oats or sunflower seeds.
✅ Extra Fudgy? – Add 1 tbsp almond butter to the brownie mix.

Treat yourself to these No-Bake Vegan Cosmic Brownies – a quick, easy, and out-of-this-world dessert everyone will love!

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